MultiFlow 360˚˚ MultiFlow 360 ensures optimal heat circulation inside the oven. Due to the clever placement of the vents on the back wall and the unique circular shape, the air is evenly distributed throughout the oven. The fan pushes and circulates the hot air throughout the entire oven, making the food bake evenly on all sides. The dynamic air movement allows for baking on multiple levels simultaneously without odors and flavors mixing together.

Homemade Shape
The distinctive circular shape is one of the most useful features of Gorenje ovens inspired by traditional wood-fired ovens, as it enables hot air to circulate freely around the oven. Since the food is heated evenly and from all sides, it is always perfectly cooked: crispy on the outside and juicy on the inside. In combination with the ˚ MultiFlow 360 ventilation system, it makes baking possible on all five levels
VersatilityMicrowave and combi-submersible ovens combine all the benefits of a microwave, hot air, and grill. The five microwave power adjustment levels speed up the cooking process while the hot air ensures the food is cooked thoroughly. The combined action, using the grill and hot air at the same time, produces excellent results when cooking large pieces of white meat, while the combined action of the grill and microwave speeds up the browning of smaller pieces of meat, pizza bread and more. The submersible microwave oven can also be used as a regular oven. More
DC+ SystemDynamiCooling efficiently cools the outside of the oven (or chassis) to prevent any damage caused by overheating. In ovens with DynamiCooling+, thermal sensors regulate the cooling of the outer walls of the oven until the temperature reaches 60°C. This is especially convenient in ovens with a pyrolytic cleaning function that operates at very high temperatures
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